Burgers gone buggy: the Grass-Whopper craze

A Mexican restaurant in New York City's SoHo neighborhood is drawing customers (and buzz) with the latest food craze: a burger made of pan-friend crickets.
Data & News supplied by www.cloudquote.io
Stock quotes supplied by Barchart
Quotes delayed at least 20 minutes.
By accessing this page, you agree to the following
Privacy Policy and Terms and Conditions.