Dallas, Texas, United States, 07/30/2015 /SubmitPressRelease123/
Zagat Dallas has elevated the Soulman’s Bar-B-Que brand, naming it one of the “Must Try Bar-B-Que Joints in Dallas-Fort Worth.” Specifically, this year’s introduction of the Soul Bowl played a big part in that distinction:
It's been 17 years since this local chain of more than a dozen barbecue restaurants has launched a new menu item, but this one's a doozy. The Soul Bowl starts with a base of Fritos corn chips, which are then topped with homemade pinto beans, cheddar cheese, pulled pork, smoked sausage and BBQ sauce.
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