From hiring parties to improved training, restaurants go to new lengths to hire talent
May 20, 2019 at 13:19 PM EDT
From hiring parties to improved training, restaurants are thinking outside the box to attract and retain talent. A recent report from TDn2K, a restaurant analytics firm, found that employee vacancies are a major concern for restaurants indicating an "increasingly challenging environment," with turnover inching up in March for both hourly and managerial roles.