Recent Quotes View Full List My Watchlist Create Watchlist Indicators DJI Nasdaq Composite SPX Gold Crude Oil Hydroworld Market Index Markets Stocks ETFs Tools Overview News Currencies International Treasuries Chef Duran's Very Merry Christmas recipes By: FOXNews.com December 25, 2022 at 16:27 PM EST Chef George Duran joined "Fox & Friends" Sunday to share delicious recipes for Christmas day. Chef George Duran joined "Fox & Friends" Sunday to share delicious recipes for Christmas day. Here are some mouth-watering meals you can put together to make the holiday season a little tastier.Christmas Wreath Pizza Ingredients:1 Toufayan Bakeries Hearth Baked Wrap½ C. shredded mozzarella cheese2 tblsp. Jarred pestoThick-cut pepperoni slices1 tblsp. Chopped chives¼ tsp. Red pepper flakesDirections:Step 1Pre-heat oven to 425F and line a baking sheet with parchment paper.Step 2Use a standard can or round cookie cutter to cut a hole in the center of the wrap.Step 3In a small bowl, mix mozzarella cheese with pesto until combined.Step 4Place the wrap on a parchment-lined baking sheet and use a fork to poke holes throughout the wrap to prevent it from swelling in the oven.Step 5Spread and press down cheese evenly on the wrap. Step 6Place pepperoni slices throughout and bake in oven for 7-10 minutes, until crispy and bubbly.Step 7Top with fresh chives and red pepper flakes and cut and serve.Makes 1 pizza.Crostini and SalsaIngredients: 1 baguette, cut into thin slices Olive oil 1/2 C. whole milk ricotta cheese1/2 tsp. garlic powder 1/2 tsp. dried oregano 1/4 C. grated Parmesan cheese Salt and pepper Fresh Cravings Pico de Gallo Salsa (found in refrigerated produce section of your supermarket) Fresh basil leaves for garnish Directions: Step 1Brush some olive oil on crostini slices and toast until slightly browned. Step 2Set aside. In a small bowl, mix ricotta, garlic powder, oregano, parmesan, 1 Tblsp. olive oil and season to taste with salt and pepper. Step 3Assemble crostini by spreading ricotta mixture on top of each crostini. Then spoon a good amount of pico de gallo salsa on top of each crostini. Step 4Arrange to form a Christmas tree on a long cutting board and garnish with whole basil leaves throughout. Serves 4-6.Envy Apple Nachos AppetizerIngredients: 4 Envy Apples, cored, quartered and cut in thin slices Salted pretzels, chopped Chocolate caramel bars, chopped Caramel Sauce Sweetened condensed milk Nuts of your choice, chopped Any other toppings of your choice, chopped Directions: Step 1Overlap each apple slices on a round dish to arrange them into a round pattern. Step 2Add chopped toppings throughout and then drizzle with caramel sauce and sweetened condensed milk to your liking. Serve immediately. Related Stocks: Fancamp Exploration Ltd Data & News supplied by www.cloudquote.io Stock quotes supplied by Barchart Quotes delayed at least 20 minutes. By accessing this page, you agree to the following Privacy Policy and Terms and Conditions.
Chef Duran's Very Merry Christmas recipes By: FOXNews.com December 25, 2022 at 16:27 PM EST Chef George Duran joined "Fox & Friends" Sunday to share delicious recipes for Christmas day. Chef George Duran joined "Fox & Friends" Sunday to share delicious recipes for Christmas day. Here are some mouth-watering meals you can put together to make the holiday season a little tastier.Christmas Wreath Pizza Ingredients:1 Toufayan Bakeries Hearth Baked Wrap½ C. shredded mozzarella cheese2 tblsp. Jarred pestoThick-cut pepperoni slices1 tblsp. Chopped chives¼ tsp. Red pepper flakesDirections:Step 1Pre-heat oven to 425F and line a baking sheet with parchment paper.Step 2Use a standard can or round cookie cutter to cut a hole in the center of the wrap.Step 3In a small bowl, mix mozzarella cheese with pesto until combined.Step 4Place the wrap on a parchment-lined baking sheet and use a fork to poke holes throughout the wrap to prevent it from swelling in the oven.Step 5Spread and press down cheese evenly on the wrap. Step 6Place pepperoni slices throughout and bake in oven for 7-10 minutes, until crispy and bubbly.Step 7Top with fresh chives and red pepper flakes and cut and serve.Makes 1 pizza.Crostini and SalsaIngredients: 1 baguette, cut into thin slices Olive oil 1/2 C. whole milk ricotta cheese1/2 tsp. garlic powder 1/2 tsp. dried oregano 1/4 C. grated Parmesan cheese Salt and pepper Fresh Cravings Pico de Gallo Salsa (found in refrigerated produce section of your supermarket) Fresh basil leaves for garnish Directions: Step 1Brush some olive oil on crostini slices and toast until slightly browned. Step 2Set aside. In a small bowl, mix ricotta, garlic powder, oregano, parmesan, 1 Tblsp. olive oil and season to taste with salt and pepper. Step 3Assemble crostini by spreading ricotta mixture on top of each crostini. Then spoon a good amount of pico de gallo salsa on top of each crostini. Step 4Arrange to form a Christmas tree on a long cutting board and garnish with whole basil leaves throughout. Serves 4-6.Envy Apple Nachos AppetizerIngredients: 4 Envy Apples, cored, quartered and cut in thin slices Salted pretzels, chopped Chocolate caramel bars, chopped Caramel Sauce Sweetened condensed milk Nuts of your choice, chopped Any other toppings of your choice, chopped Directions: Step 1Overlap each apple slices on a round dish to arrange them into a round pattern. Step 2Add chopped toppings throughout and then drizzle with caramel sauce and sweetened condensed milk to your liking. Serve immediately. Related Stocks: Fancamp Exploration Ltd