Blueprint
United States
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM 10-Q
Quarterly report pursuant to Section 13 or 15(d) of the Securities
Exchange Act of 1934
For the quarterly period ended June 30, 2018
Commission file number: 0-11104
NOBLE ROMAN’S, INC.
(Exact name of registrant as specified in its charter)
Indiana
|
35-1281154
|
(State or other jurisdiction of organization)
|
(I.R.S. Employer Identification No.)
|
One Virginia Avenue, Suite 300
Indianapolis, Indiana
|
46204
|
(Address
of principal executive offices)
|
(Zip Code)
|
(317) 634-3377
(Registrant's telephone number, including area code)
Indicate by check mark whether the registrant (1) has filed all
reports required to be filed by Section 13 or 15(d) of the
Securities Exchange Act of 1934 during the preceding 12 months (or
for such shorter period that the Registrant was required to file
such reports), and (2) has been subject to such filing requirements
for the past 90 days. Yes ☒ No ☐
Indicate by check mark whether the registrant has submitted
electronically and posted on its corporate web site, if any, every
Interactive Data File required to be submitted and posted pursuant
to Rule 405 of Regulation S-T (§232.405 of this chapter)
during the preceding 12 months (or for such shorter period that the
registrant was required to submit and post such files). Yes
☒ No ☐
Indicate
by check mark whether the registrant is a large accelerated filer,
an accelerated filer, a non-accelerated filer, a smaller reporting
company, or an emerging growth company. See definition of
“large accelerated filer,” “accelerated
filer,” “smaller reporting company” and
“emerging growth company” in Rule 12b-2 of the Exchange
Act.
Large accelerated filer
|
☐
|
Accelerated filer
|
☐
|
Non-accelerated
filer
|
☐ (Do not check if a smaller reporting
company)
|
Smaller reporting company
|
☒
|
|
|
Emerging
growth company
|
☐
|
If an
emerging growth company, indicate by check mark if the registrant
has elected not to use the extended transition period for complying
with any new or revised financial accounting standards provided
pursuant to Section 13(a) of the Exchange Act. ☐
Indicate
by check mark whether the registrant is a shell company (as defined
in Rule 12b-2 of the Exchange Act). Yes ☐No ☒
As of
August 10, 2018, there were 21,283,032 shares of Common Stock, no
par value, outstanding.
PART I - FINANCIAL INFORMATION
ITEM 1. Financial Statements
The
following unaudited condensed consolidated financial statements are
included herein:
Condensed consolidated balance sheets as of December 31, 2017 and
June 30, 2018 (unaudited)
|
Page 3
|
|
|
Condensed consolidated statements of operations for the three-month
and six-month periods ended June 30, 2017 and 2018
(unaudited)
|
Page 4
|
|
|
Condensed consolidated statements of changes in stockholders'
equity for the six-month period ended June 30, 2018
(unaudited)
|
Page 5
|
|
|
Condensed consolidated statements of cash flows for the six-month
periods ended June 30, 2017 and 2018 (unaudited)
|
Page 6
|
|
|
Notes to condensed consolidated financial statements
(unaudited)
|
Page 7
|
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Balance Sheets
(Unaudited)
Assets
|
|
|
Current
assets:
|
|
|
Cash
|
$461,068
|
$144,665
|
Accounts
receivable - net
|
1,796,757
|
1,861,328
|
Inventories
|
779,989
|
830,116
|
Prepaid
expenses
|
680,326
|
780,546
|
Total
current assets
|
3,718,140
|
3,616,655
|
|
|
|
Property and
equipment:
|
|
|
Equipment
|
2,533,848
|
3,008,654
|
Leasehold
improvements
|
581,197
|
1,243,460
|
Construction
and equipment in progress
|
558,602
|
399,965
|
|
3,673,647
|
4,652,079
|
Less
accumulated depreciation and amortization
|
1,372,821
|
1,466,880
|
Net
property and equipment
|
2,300,826
|
3,185,199
|
Deferred tax
asset
|
5,735,504
|
5,461,383
|
Deferred contract
cost
|
-
|
592,160
|
Goodwill
|
278,466
|
278,466
|
Other assets
including long-term portion of receivables - net
|
6,851,697
|
6,918,056
|
Total
assets
|
$18,884,633
|
$20,051,919
|
|
|
|
Liabilities
and Stockholders' Equity
|
|
|
Current
liabilities:
|
|
|
Current
portion of term loan payable to bank
|
754,173
|
871,428
|
Accounts
payable and accrued expenses
|
674,600
|
478,068
|
Total
current liabilities
|
1,428,773
|
1,349,496
|
|
|
|
Long-term
obligations:
|
|
|
Term
loans payable to bank (net of current portion)
|
4,246,375
|
4,287,785
|
Convertible
notes payable
|
1,131,982
|
2,002,675
|
Deferred
contract income
|
-
|
592,160
|
Derivative
warrant liability
|
503,851
|
-
|
Derivative
conversion liability
|
925,561
|
-
|
Total
long-term liabilities
|
6,807,769
|
6,882,620
|
|
|
|
Stockholders'
equity:
|
|
|
Common
stock – no par value (40,000,000 shares authorized,
20,783,032 issued and
outstanding as of December 31, 2017 and 21,183,032
issued
and outstanding as of June 30, 2018)
|
24,322,885
|
24,537,043
|
Accumulated
deficit
|
(13,674,794)
|
(12,717,240)
|
Total
stockholders' equity
|
10,648,091
|
11,819,803
|
Total
liabilities and stockholders’ equity
|
$18,884,633
|
$20,051,919
|
|
|
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements of Operations
(Unaudited)
|
Three
months ended
June
30,
|
Six months
ended
June
30,
|
|
|
|
|
|
Revenue:
|
|
|
|
|
Royalties
and fees
|
$1,715,674
|
$1,633,352
|
$3,328,594
|
$3,175,231
|
Administrative
fees and other
|
11,871
|
6,384
|
23,941
|
20,629
|
Restaurant
revenue – Craft Pizza & Pub
|
459,907
|
1,245,943
|
766,217
|
2,354,366
|
Restaurant
revenue – non-traditional
|
279,034
|
291,526
|
560,352
|
579,642
|
Total
revenue
|
2,466,486
|
3,177,205
|
4,679,104
|
6,129,868
|
|
|
|
|
|
Operating
expenses:
|
|
|
|
|
Salaries
and wages
|
242,187
|
260,848
|
481,894
|
528,816
|
Trade
show expense
|
123,456
|
123,766
|
245,112
|
244,539
|
Travel
expense
|
48,134
|
30,631
|
108,428
|
52,570
|
Other
operating expenses
|
229,044
|
269,897
|
427,734
|
508,313
|
Restaurant
expenses - Craft Pizza & Pub
|
341,971
|
963,893
|
555,117
|
1,829,391
|
Restaurant
expenses – non-traditional
|
275,023
|
288,831
|
548,396
|
572,687
|
Depreciation and
amortization
|
59,870
|
100,253
|
111,763
|
172,756
|
General and
administrative
|
407,615
|
436,044
|
812,087
|
818,325
|
Total
expenses
|
1,727,300
|
2,474,163
|
3,290,531
|
4,727,397
|
Operating
income
|
739,186
|
703,042
|
1,388,573
|
1,402,472
|
|
|
|
|
|
Interest
|
298,759
|
153,365
|
619,753
|
313,653
|
Change in fair
value of derivatives
|
(314,900)
|
-
|
(297,273)
|
-
|
Income
before income taxes
|
755,327
|
549,677
|
1,066,093
|
1,089,818
|
|
|
|
|
|
Income tax
expense
|
174,255
|
137,529
|
292,477
|
274,121
|
Net
income
|
$581,072
|
$412,148
|
$773,616
|
$814,697
|
|
|
|
|
|
|
|
|
|
|
Earnings
per share – basic:
|
|
|
|
|
Net
income
|
$.03
|
$.02
|
$.04
|
$.04
|
Weighted average
number of common shares outstanding
|
20,783,032
|
21,156,658
|
20,783,032
|
21,013,971
|
|
|
|
|
|
|
|
|
|
|
Diluted
earnings per share:
|
|
|
|
|
Net
income
|
$.02
|
$.02
|
$.03
|
$.03
|
Weighted average
number of common shares outstanding
|
25,774,314
|
26,377,773
|
25,569,895
|
26,377,773
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements of Changes in
Stockholders' Equity
(Unaudited)
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Balance
at December 31, 2017
|
20,783,032
|
$24,322,885
|
$(13,674,794)
|
$10,648,091
|
|
|
|
|
|
Remove
derivatives in accordance with
ASU 2017-11
|
|
|
142,857
|
142,857
|
|
|
|
|
|
Net
income for six months ended June
30, 2018
|
|
|
814,697
|
814,697
|
|
|
|
|
|
Amortization
of value of employee stock
options
|
|
14,158
|
|
14,158
|
|
|
|
|
|
Conversion
of convertible note to
common stock
|
400,000
|
200,000
|
-
|
200,000
|
|
|
|
|
|
Balance
at June 30, 2018
|
21,183,032
|
$24,537,043
|
$(12,717,240)
|
$11,819,803
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements of Cash Flows
(Unaudited)
|
Six Months Ended
June 30,
|
OPERATING
ACTIVITIES
|
|
|
Net
income
|
$773,616
|
$814,697
|
Adjustments
to reconcile net income to net cash Provided by (used
in) operating activities:
|
|
|
Depreciation
and amortization
|
262,540
|
234,817
|
Deferred
income taxes
|
292,477
|
274,121
|
Change
in fair value of derivatives
|
(297,273)
|
-
|
Other
non-cash expense
|
24,526
|
-
|
Changes
in operating assets and liabilities:
|
|
|
(Increase)
decrease in:
|
|
|
Accounts
receivable
|
(362,509)
|
(64,571)
|
Inventories
|
10,185
|
(50,127)
|
Prepaid
expenses
|
(93,013)
|
(100,220)
|
Other
assets
|
(580,190)
|
(66,359)
|
Increase
(decrease) in:
|
|
|
Accounts
payable and accrued expenses
|
152,396
|
(166,532)
|
NET
CASH PROVIDED BY OPERATING ACTIVITIES
|
182,755
|
875,826
|
|
|
|
INVESTING
ACTIVITIES
|
|
|
Purchase
of property and equipment
|
(209,194)
|
(1,288,393)
|
NET
CASH USED IN INVESTING ACTIVITIES
|
(209,194)
|
(1,288,393)
|
|
|
|
FINANCING
ACTIVITIES
|
|
|
Payment
of principal on bank loans
|
(327,863)
|
(360,119)
|
Proceeds
from development loan
|
-
|
500,000
|
Payment
of additional closing cost
|
-
|
(13,717)
|
Payment
of principal on Super G loan
|
(415,670)
|
-
|
Payment
of Kingsway America loan
|
(600,000)
|
-
|
Net
proceeds from officer notes
|
600,000
|
-
|
Net
proceeds from issuance of convertible notes
|
652,746
|
-
|
NET
CASH PROVIDED BY (USED IN) FINANCING ACTIVITIES
|
(90,787)
|
126,164
|
DISCONTINUED
OPERATIONS
|
|
|
Payment
of obligations from discontinued operations
|
(137,510)
|
(30,000)
|
|
|
|
Decrease in
cash
|
(254,736)
|
(316,403)
|
Cash at beginning
of period
|
477,928
|
461,068
|
Cash at end of
period
|
$223,192
|
$144,665
|
Supplemental schedule of investing and financing
activities
Cash
paid for interest
|
$416,254
|
$223,504
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
Notes to Condensed Consolidated Financial Statements
(Unaudited)
Note 1 - The accompanying unaudited interim condensed consolidated
financial statements, included herein, have been prepared by the
Company pursuant to the rules and regulations of the Securities and
Exchange Commission (“SEC”). Certain information and
footnote disclosures normally included in financial statements
prepared in accordance with generally accepted accounting
principles have been condensed or omitted pursuant to such rules
and regulations. These condensed consolidated statements have been
prepared in accordance with the Company’s accounting policies
described in the Company’s Annual Report on Form 10-K for the
year ended December 31, 2017 and should be read in conjunction with
the audited consolidated financial statements and the notes thereto
included in that report. Unless the context indicates otherwise,
references to the “Company” mean Noble Roman’s,
Inc. and its subsidiaries.
In the opinion of the management of the Company, the information
contained herein reflects all adjustments necessary for a fair
presentation of the results of operations and cash flows for the
interim periods presented and the financial condition as of the
dates indicated, which adjustments are of a normal recurring
nature. The results for the three-month and six-month periods ended
June 30, 2018 are not necessarily indicative of the results to be
expected for the full year ending December 31, 2018.
Note 2
– Royalties and fees include initial franchise fees of
$66,000 and $122,000 for the three-month and six-month periods
ended June 30, 2017, and $50,000 and $120,000 for the three-month
and six-month periods ended June 30, 2018, respectively. Royalties
and fees included equipment commissions of $10,000 and $18,000 for
the three-month and six-month periods ended June 30, 2017, and
$16,000 and $40,000 for the three-month and six-month periods ended
June 30, 2018, respectively. Royalties and fees, less initial
franchise fees and equipment commissions, were $1.6 million and
$3.2 million for the respective three-month and six-month periods
ended June 30, 2017, and $1.6 million and $3.0 million for the
respective three-month and six-month periods ended June 30, 2018.
Most of the cost for the services required to be performed by the
Company are incurred prior to the franchise fee income being
recorded, which is based on a contractual liability of the
franchisee.
In
accordance with Accounting Standards Update ("ASU") 2014-09, the
Company adopted revenue and expense recognition as described in ASU
2014-09 effective January 2018. Initial franchise fees and related
contract costs are deferred and amortized on a straight-line basis
over the term of the franchise agreement, generally five to 10
years.
The
effect to comparable periods within the financial statements is not
material as the initial franchise fee for the non-traditional
franchise is intended to defray the initial contract costs, and the
franchisee fees and contract costs initially incurred and paid
approximate the relative amortized franchise fees and contract
costs for those same periods.
The
deferred contract income and costs both approximated $592,000 on
June 30, 2018.
At
December 31, 2017 and June 30, 2018, the Company reported net
accounts receivable from franchisees of $7.8 million at both dates
which were both net of allowances of $1.5 million.
There
were 2,854 franchises/licenses in operation on December 31, 2017
and 2,883 franchises/licenses in operation on June 30, 2018. During
the six-month period ended June 30, 2018, there were 37 new outlets
opened and eight outlets closed. In the ordinary course, grocery
stores from time to time add our licensed products, remove them and
may subsequently re-offer them. Therefore, it is unknown how many
of the 2,102 licensed grocery store units included in the counts
above have left the system.
Note 3
- The following table sets forth the calculation of basic and
diluted earnings per share for the three-month and six-month
periods ended June 30, 2017:
|
Three Months
Ended June 30, 2017
|
|
|
|
|
Net
income
|
$581,072
|
20,783,032
|
$.03
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
-
|
191,282
|
|
Convertible
notes
|
37,174
|
4,800,000
|
|
Diluted
earnings per share
|
|
|
|
Net
income
|
$618,246
|
25,774,314
|
$.02
|
|
Six Months Ended
June 30, 2017
|
|
|
|
|
Net
income
|
$773,616
|
20,783,032
|
$.04
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
-
|
191,282
|
|
Convertible
notes
|
71,303
|
4,595,580
|
|
Diluted
earnings per share
|
|
|
|
Net
income
|
$844,919
|
25,569,895
|
$.03
|
The
following table sets forth the calculation of basic and diluted
earnings per share for the three-month and six-month periods ended
June 30, 2018:
|
Three Months
Ended June 30, 2018
|
|
|
|
|
Net
income
|
$412,148
|
21,156,658
|
$.02
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
|
794,740
|
|
Convertible
notes
|
55,000
|
4,426,374
|
|
Diluted
earnings per share
|
|
|
|
Net
income
|
$467,148
|
26,377,772
|
$.02
|
|
Six Months Ended
June 30, 2018
|
|
|
|
|
Net
income
|
$814,697
|
21,013,972
|
$.04
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
|
794,740
|
|
Convertible
notes
|
112,500
|
4,569,061
|
|
Diluted
earnings per share
|
|
|
|
Net
income
|
$927,197
|
26,377,773
|
$.04
|
Note 4
– In 2016 and 2017, the Company conducted a private placement
(the "Offering") of convertible notes ("Notes") and warrants
("Warrants") in which it issued $2.4 million principal amount of
Notes and Warrants to purchase up to 2.4 million shares of the
Company's common stock at an exercise price of $1.00 per share
subject to adjustment. The accounting treatment of derivative
financial instruments formerly required that the Company record
these instruments at their fair values as of the inception date of
the agreement and at fair value as of each subsequent balance sheet
date. Any change in fair value was recorded as non-operating,
non-cash income or expense for each reporting period at each
balance sheet date. The Company reassessed the classification of
its derivative instruments at each balance sheet date. If the
classification changed as a result of events during the period, the
contract was reclassified as of the date of the event that caused
the reclassification.
In July
2017, the Financial Accounting Standards Board ("FASB") issued ASU
2017-11, which simplifies the accounting for certain accounting
instruments with down round features. This update changed the
classification analysis of certain equity-linked financial
instruments such as warrants and embedded conversion features such
that a down round feature is disregarded when assessing whether the
instrument is indexed to an entity's own stock. As a result of this
change in the quarter ended March 31, 2018, the Company removed all
of the derivative accounting from its financial statements
resulting in a gain of $142,857 recognized as a cumulative
adjustment to retained earnings on January 1, 2018.
Placement
agent fees and other origination cost of the Notes are deducted
from the carrying value of the Notes, as original issue discount
(“OID”). The OID is amortized over the term of the
Notes.
Note 5
- The Company has future obligations of $7,149,535 under current
operating leases as follows: due in less than one year $598,693,
due in one to three years $1,299,460, due in three to five years
$1,329,168 and due in more than five years $3,922,215.
Note 6
- The Company evaluated subsequent events through the date the
financial statements were issued and filed with SEC. There were no
subsequent events that required recognition or disclosure beyond
what is disclosed in this report except: extended the lease on the
corporate office from June 30, 2018 until December 1, 2018 and
entered into a new lease for the corporate office commencing
December 1, 2018 until April 30, 2029. In August 2018, a Note in
the principal amount of $50,000 was converted to 100,000 shares of
the Company's common stock.
ITEM 2. Management's Discussion and Analysis of Financial Condition
and Results of
Operations
General Information
Noble Roman’s, Inc., an Indiana corporation incorporated in
1972, sells and services franchises and licenses and operates
Company-owned foodservice locations for non-traditional foodservice
operations and stand-alone restaurants under the trade names
“Noble Roman’s Craft Pizza & Pub”,
“Noble Roman’s Pizza,” “Noble Roman’s
Take-N-Bake,” and “Tuscano’s Italian Style
Subs.” The concepts’ hallmarks include high quality
fresh pizza, pasta and salads along with other related menu items,
simple operating systems, fast service times, attractive food costs
and overall affordability.
For more rapid growth in future revenue, in 2017 the Company began
adding Company-owned Craft Pizza & Pub locations to its
business and also intends to add franchised Craft Pizza & Pub
locations with qualified multi-unit operators. Craft Pizza &
Pub has already added significant revenue and management
anticipates that revenue growth will continue to increase
substantially over time. The Company opened two Craft Pizza &
Pub locations in 2017, a third location in January 2018 and a
fourth location in late May 2018. Since 1997, the Company had
concentrated its efforts and resources primarily on franchising and
licensing non-traditional locations and has awarded franchise
and/or license agreements in all 50 states. The Company is
continuing its focus on franchising/licensing non-traditional
locations, now with the added revenue potential of Craft Pizza
& Pub.
Pizzaco, Inc. currently owns and operates two Company-owned
non-traditional locations, RH Roanoke, Inc. operates a
Company-owned location and Noble Roman’s, Inc. owns and
operates four Craft Pizza & Pub locations. The Company intends
to use its Craft Pizza & Pub locations as a base to support the
franchising and continued future growth of that
concept.
References in this report to the “Company” are to Noble
Roman’s, Inc. and its two wholly-owned subsidiaries, Pizzaco,
Inc. and RH Roanoke, Inc., unless the context indicates
otherwise.
Noble Roman’s Craft Pizza & Pub
Noble Roman's Craft Pizza & Pub is intended to provide a fun,
pleasant atmosphere serving pizza and other related menu items, all
made fresh using fresh ingredients in the view of the customers. In
January 2017, the Noble Roman’s Craft Pizza & Pub opened
its first Company-owned restaurant in Westfield, Indiana, a
prosperous and growing community on the northwest side of
Indianapolis. Since that time three additional Craft Pizza &
Pubs have been opened as Company-owned restaurants. Noble
Roman’s Craft Pizza & Pub is designed to harken back to
the Company’s early history when it was known simply as
“Pizza Pub.” Like then, and like the new full-service
pizza concepts today, ordering takes place at the counter and food
runners deliver orders to the dining room for dine-in guests. The
Company believes that Noble Roman’s Craft Pizza & Pub
features many enhancements over the current competitive landscape.
The restaurant features two styles of hand-crafted,
made-from-scratch pizzas with a selection of 40 different toppings,
cheeses and sauces from which to choose. Beer and wine also are
featured, with 16 different beers on tap including both national
and local craft selections. Wines include 16 high quality,
affordably priced options by the bottle or glass in a range of
varietals. Beer and wine service is provided at the bar and
throughout the dining room.
The pizza offerings feature Noble Roman’s traditional
hand-crafted thinner crust as well as its signature deep-dish
Sicilian crust. After extensive research and development, the
system has been designed to enable fast cook times, with oven
speeds running approximately 2.5 minutes for traditional pies and
5.75 minutes for Sicilian pies. Traditional pizza favorites such as
pepperoni are options on the menu, but also offered is a selection
of Craft Pizza & Pub original creations like "Swims with the
Fishes" and "Pizza Margherita". The menu also features a selection
of contemporary and fresh, made-to-order salads and fresh-cooked
pasta. In addition, the menu includes baked subs, hand-sauced wings
and a selection of desserts, as well as Noble Roman’s famous
Breadsticks with Spicy Cheese Sauce.
Additional enhancements include a glass enclosed “Dough
Room” where Noble Roman’s Dough Masters hand make all
pizza and breadstick dough from scratch in customer view. Also in
the dining room is a “Dusting & Drizzle Station”
where guests can customize their pizzas after they are baked with a
variety of toppings and drizzles, such as rosemary-infused olive
oil, honey and Italian spices. Kids and adults enjoy Noble
Roman’s self-serve root beer tap, which is also part of a
special menu for customers 12 and younger. Throughout the dining
room and the bar area there are a large number of giant screen
television monitors for sports and the nostalgic black and white
shorts featured in Noble Roman’s earlier days.
Noble Roman’s Pizza for Non-Traditional
Locations
The hallmark of Noble Roman’s Pizza for non-traditional
locations is “Superior quality that our customers can
taste.” Every ingredient and process has been designed with a
view to produce superior results.
●
A
fully-prepared pizza crust that captures the made-from-scratch
pizzeria flavor which gets delivered to non-traditional locations
in a shelf-stable condition so that dough handling is no longer an
impediment to a consistent product, which otherwise is a challenge
in non-traditional locations.
●
Fresh
packed, uncondensed and never pre-cooked sauce made with secret
spices and vine-ripened tomatoes in all venues.
●
100%
real cheese blended from mozzarella and Muenster, with no soy
additives or extenders.
●
100%
real meat toppings, with no additives or extenders, a distinction
compared to many pizza concepts.
●
Vegetable
and mushroom toppings are sliced and delivered fresh, never
canned.
●
An
extended product line that includes breadsticks and cheesy stix
with dip, pasta, baked sandwiches, salads, wings and a line of
breakfast products.
●
The
fully-prepared crust also forms the basis for the Company's
Take-N-Bake pizza for use as an add-on component for its
non-traditional franchise base as well as an offering for its
grocery store license venue.
Tuscano’s Italian Style Subs
Tuscano’s Italian Style Subs is a separate non-traditional
location concept that focuses on sub sandwich menu items but only
in locations that also have a Noble Roman’s franchise. The
ongoing royalty for a Tuscano’s franchise is identical to
that charged for a Noble Roman’s Pizza
franchise.
Business Strategy
The
Company is focused on revenue expansion while continuing to
minimize overhead and other costs. To accomplish this the Company
will continue owning and operating a core of Craft Pizza & Pub
locations and develop what it believes to be a large growth
opportunity by franchising with qualified multi-unit franchisees.
At the same time, the Company will continue to focus on
franchising/licensing for non-traditional locations, especially
convenience stores and entertainment centers.
Business Operations
Distribution
The Company’s proprietary ingredients are manufactured
pursuant to the Company’s recipes and formulas by third-party
manufacturers under contracts between the Company and its various
manufacturers. These contracts require the manufacturers to produce
ingredients meeting the Company’s specifications and to sell
them to Company-approved distributors at prices negotiated between
the Company and the manufacturer.
At present, the Company has primary distributors strategically
located throughout the United States. The distributor agreements
require the primary distributors to maintain adequate inventories
of all ingredients necessary to meet the needs of the
Company’s franchisees and licensees in their distribution
areas for weekly deliveries to the franchisee/licensee locations
and to its grocery store distributors in their respective
territories. Each of the primary distributors purchases the
ingredients from the manufacturer at prices negotiated between the
Company and the manufacturers, but under payment terms agreed upon
by the manufacturer and the distributor, and distributes the
ingredients to the franchisee/licensee at a price determined by the
distributor agreement. Payment terms to the distributor are agreed
upon between each franchisee/licensee and the respective
distributor. In addition, the Company has agreements with numerous
grocery store distributors located in various parts of the country
which agree to buy the Company’s ingredients from one of the
Company’s primary distributors and to distribute those
ingredients only to their grocery store customers who have signed
license agreements with the Company.
Franchising
The Company sells franchises for both non-traditional and
traditional locations.
The
initial franchise fees are as follows:
Franchise Format
|
Non-Traditional, Except Hospitals
|
|
|
Noble Roman’s Pizza
|
$7,500
|
$10,000
|
$30,000(1)
|
(1)
With the sale of multiple traditional stand-alone franchises to a
single franchisee, the franchise fee for the first unit is $30,000,
the franchise fee for the second unit is $25,000 and the franchise
fee for the third unit and any additional unit is
$20,000.
The
franchise fees are paid upon signing the franchise agreement and,
when paid, are non-refundable in consideration of the
administration and other expenses incurred by the Company in
granting the franchises and for the lost and/or deferred
opportunities to grant such franchises to any other
party.
Licensing
Noble Roman’s Take-n-Bake Pizza licenses for grocery stores
are governed by a supply agreement. The supply agreement generally
requires the licensee to: (1) purchase proprietary ingredients only
from a Noble Roman’s-approved distributor; (2) assemble the
products using only Noble Roman’s approved ingredients and
recipes; and (3) display products in a manner approved by Noble
Roman’s using Noble Roman’s point-of-sale marketing
materials. Pursuant to the distributor agreements, the primary
distributors place an additional mark-up, as determined by the
Company, above their normal selling price on the key ingredients as
a fee for the Company in lieu of royalty. The distributors agree to
segregate this additional mark-up upon invoicing the licensee, to
hold the fees in trust for the Company and to remit them to the
Company within ten days after the end of each month.
Financial Summary
The preparation of the consolidated financial statements in
conformity with generally accepted accounting principles requires
management to make estimates and assumptions that affect the
amounts reported in the consolidated financial statements and
accompanying notes. Actual results may differ from those estimates.
The Company periodically evaluates the carrying values of its
assets, including property, equipment and related costs, accounts
receivable and deferred tax assets, to assess whether any
impairment indications are present due to (among other factors)
recurring operating losses, significant adverse legal developments,
competition, changes in demand for the Company’s products or
changes in the business climate which affect the recovery of
recorded value. If any impairment of an individual asset is
evident, a charge will be provided to reduce the carrying value to
its estimated fair value.
The following table sets forth the percentage relationship to total
revenue of the listed items included in Noble Roman’s
consolidated statements of operations for the three-month and
six-month periods ended June 30, 2017 and 2018,
respectively.
|
|
|
|
|
|
|
|
|
|
|
Royalties and
fees
|
69.6%
|
51.4%
|
71.1%
|
51.8%
|
Administrative fees
and other
|
.5
|
.2
|
.5
|
.3
|
Restaurant revenue
– Craft Pizza & Pub
|
18.6
|
39.2
|
16.4
|
38.4
|
Restaurant revenue
– non-traditional
|
11.3
|
9.2
|
12.0
|
9.5
|
Total
revenue
|
100.0%
|
100.0%
|
100.0%
|
100.0%
|
Operating
expenses:
|
|
|
|
|
Salaries
and wages
|
9.8
|
8.2
|
10.3
|
8.6
|
Trade
show expense
|
5.0
|
3.9
|
5.2
|
4.0
|
Travel
expense
|
2.0
|
1.0
|
2.3
|
.9
|
Other
operating expense
|
9.3
|
8.5
|
9.1
|
8.3
|
Restaurant
expenses – Craft Pizza & Pub
|
13.9
|
30.3
|
11.9
|
29.8
|
Restaurant
expenses – non-traditional
|
11.2
|
9.1
|
11.7
|
9.3
|
Depreciation and
amortization
|
2.4
|
3.2
|
2.4
|
2.8
|
General and
administrative
|
16.5
|
13.7
|
17.4
|
13.4
|
Total
expenses
|
70.1
|
77.9
|
70.3
|
77.1
|
Operating
income
|
29.9
|
22.1
|
29.7
|
22.9
|
Interest
|
12.1
|
4.8
|
13.3
|
5.1
|
Change in fair
value of derivatives
|
(12.8)
|
-
|
(6.4)
|
-
|
Income
before income taxes
|
30.6
|
17.3
|
22.8
|
17.8
|
Income
tax
|
7.1
|
4.3
|
6.3
|
4.5
|
Net
income
|
23.5%
|
13.0%
|
16.5%
|
13.3%
|
Results of Operations
Total
revenue increased from $2.5 million and $4.7 million to $3.2
million and $6.1 million during the respective three-month and
six-month periods ended June 30, 2018 compared to the corresponding
periods in 2017. Franchise fees and equipment commissions
(“upfront fees”) increased from $140,000 to $160,000
for the six-month period ended June 30, 2018 and decreased from
$76,000 to $66,000 for the three-month period ended June 30, 2018,
compared to the corresponding periods in 2017. Royalties and fees,
less upfront fees, decreased from $3.2 million to $3.0 million for
the six-month period ended June 30, 2018, and remained
approximately the same at $1.6 million for the three-month period
ended June 30, 2018, compared to the corresponding periods in 2017.
The breakdown of royalties and fees less upfront fees for the
respective three-month and six-month periods ended June 30, 2018
and 2017 were: royalties and fees from non-traditional franchises
other than grocery stores were $1.2 million and $2.1 million
compared to $1.1 million and $2.1 million; royalties and fees from
the grocery store take-n-bake were $366,000 and $840,000 compared
to $429,000 and $891,000; the Company reported no royalties and
fees from stand-alone take-n-bake franchises in 2018 compared to
$15,000 and $32,000 in 2017; and royalties and fees from
traditional locations were $49,000 and $104,000 compared to $61,000
and $118,000.
Restaurant
revenue – Craft Pizza & Pub, increased from $460,000 to
$1.2 million and from $766,000 to $2.4 million, respectively for
the three-month and six- month periods in 2018 compared to the
corresponding periods in 2017. The primary reason for the increase
was the increase in the number of locations open. The Company
opened its first Craft Pizza & Pub location in February 2017,
the second November 2017, the third in January 2018 and the fourth
near the end of May 2018.
Restaurant
revenue – non-traditional increased from $279,000 to $
292,000 and from $560,000 to $580,000 for the respective
three-month and six-month periods ended June 30, 2018, compared to
the corresponding periods in 2017. The reason for the increase was
an increase in same store sales.
Salaries
and wages decreased from 9.8% to 8.2% of total revenue and from
10.3% to 8.6% of total revenue for the respective three-month and
six-month periods ended June 30, 2018, compared to the
corresponding periods in 2017. Salaries and wages increased from
$242,000 to $261,000 and from $482,000 to $529,000 for the
respective three-month and six-month periods ended June 30, 2018,
compared to the corresponding periods in 2017. The primary reason
for the increase was the hiring of an Executive Vice President of
Development for Craft Pizza & Pub and an additional sales
manager for non-traditional franchising, partially offset by
eliminating other salaries, as an investment in the future with a
plan to increase the growth number of franchised locations in both
venues. Without those additions, salaries and wages would have
decreased by $36,000 and $63,000, respectively, for the three-month
and six-month periods in 2018 compared to corresponding periods in
2017. The Company believes that investment will support growth in
future periods.
Trade
show expenses decreased from 5.0% to 3.9% of total revenue and from
5.2% to 4.0% of total revenue for the respective three-month and
six-month periods ended June 30, 2018, compared to the
corresponding periods in 2017. Trade show expense remained
approximately the same while revenue increased for both periods
substantially resulting in a lesser percentage of total
revenue.
Travel
expenses decreased from 2.0% of total revenue to 1.0% of total
revenue and from 2.3% of total revenue to 0.9% of total revenue for
the three-month and six-month periods ended June 30, 2018, compared
to the respective corresponding periods in 2017. Travel expense
decreased from $48,000 to $31,000 and from $108,000 to $53,000,
respectively, for the three-month and six-month periods ended June
30, 2018, compared to the corresponding periods in 2017. Travel
expenses decreased as a result of a much larger focus on activity
in Indiana. The percent decrease was magnified by the increase in
total revenue.
Other
operating expenses decreased from 9.3% to 8.5% of total revenue and
from 9.1% to 8.3% of total revenue for the three-month and
six-month periods ended June 30, 2018, respectively compared to the
corresponding periods in 2017. Other operating expenses increased
from $229,000 to $ 270,000 and from $428,000 to $508,000,
respectively, for the three-month and six-month periods ended June
30, 2018, compared to the corresponding periods in 2017. The
operating expense increase was primarily the result of investment
spending to support future anticipated growth primarily from the
Company's new focus on franchising Craft Pizza & Pub, as
discussed above.
Restaurant
expenses – Craft Pizza & Pub were $964,000 and $1.8
million for the three-month and six month periods ended June 30,
2018, respectively, compared to $342,000 and $555,000 for the
three-month and six-month periods ended June 30, 2017,
respectively. The primary reason for the increase was the increase
in the number of locations open. The Company opened its first Craft
Pizza & Pub location in February 2017, the second in November
2017, the third in January 2018 and the fourth near the end of May
2018.
Restaurant
expenses – non-traditional decreased from 11.2% to 9.1% and
11.7% to 9.3% of total revenue for the respective three-month and
six-month periods ended June 30, 2018, compared to the
corresponding periods in 2017. The expenses grew slightly due to
the increased sales volume but decreased as a percentage of total
revenue due to the significant increase in total
revenue.
Depreciation
and amortization increased from 2.4% to 3.2% of total revenue and
from 2.4% to 2.8% for the three-month and six-month periods ended
June 30, 2018, compared to corresponding periods in 2017. The
reason for the increase was the growth in the number of Craft Pizza
& Pub locations. The Company opened its first Craft Pizza &
Pub location in February 2017, the second November 2017, the third
January 2018 and the fourth near the end of May 2018.
General
and administrative expenses decreased from 16.5% to 13.7% and from
17.4% to 13.4% of total revenue for the respective three-month and
six-month periods ended June 30, 2018, compared to the
corresponding periods in 2017. General and administrative expenses
increased slightly but decreased as a percentage of total revenue
due to the significant increase in total revenue.
Total
expenses increased from 70.1% to 77.9% and from 70.3% to 77.1% of
total revenue for the respective three-month and six-month periods
ended June 30, 2018, compared to the corresponding periods in 2017.
Total expenses increased from $1.7 million to $2.5 million and from
$3.3 million to $4.7 million, respectively, for the three-month and
six-month periods ended June 30, 2018, compared to the
corresponding periods in 2017. The primary reason for the increase
was the increase in the number of Craft Pizza & Pub locations
open. The Company opened its first Craft Pizza & Pub location
in February 2017, the second in November 2017, the third in January
2018 and the fourth near the end of May 2018. The percentage
increase of total expenses was a result of the revenue of
Company-operated restaurants increasing to nearly 48% from 28% of
the Company's total revenue. The percentage of total expenses to
total revenue will decrease if the Company is successful with its
plan to increase franchise restaurants by increasing its investment
in future growth, as described above.
Operating
income decreased from 29.9% to 22.1% and from 29.7% to 22.9% of
total revenue for the respective three-month and six-month periods
ended June 30, 2018, compared to the corresponding periods in
2017.
Interest
expense decreased from 12.1% to 4.8% and from 13.3% to 5.1% of
total revenue for the respective three-month and six-month periods
ended June 30, 2018, compared to the corresponding periods in 2017.
Interest expense decreased from $299,000 to $153,000 and from
$620,000 to $314,000, respectively, for the three-month and
six-month periods ended June 30, 2018 compared to the corresponding
periods in 2017. Interest expense was significantly decreased as a
result of the refinancing of all the Company's debt, except its
convertible debt, in September 2017 at a much lower effective rate
partially offset by the adding of the bank loans for the
development of three additional Craft Pizza & Pub
locations.
In July
2017, the FASB issued ASU 2017-11, which simplifies the accounting
for certain accounting instruments with down-round features, as
discussed previously in Note 4. This update changes the
classification analysis of certain equity-linked financial
instruments such as warrants and embedded conversion features such
that a down-round feature is disregarded when assessing whether the
instrument is indexed to an entity's own stock. As a result of this
change in the quarter ended March 31, 2018, the Company removed all
of the derivative accounting from its financial statements
resulting in a non-cash gain of $142,857, recognized as a
cumulative adjustment to retained earnings on January 1, 2018
compared to a non-cash gain of $315,000 and $297,000 during the
comparable three-month and six-month periods ending June 30,
2017.
Net
income decreased from $581,000 to $412,000 and increased from
$774,000 to $815,000 for the respective three-month and six-month
periods ended June 30, 2018, compared to the corresponding periods
in 2017. The decrease in the three-month period was primarily the
result of the non-cash gain of $315,000 recognized in the
comparable period in 2017 from the change in fair value of
derivatives. The six-month increase was in spite of the non-cash
gain of $297,000 recorded in the comparable period in 2017. The
recording of the non-cash gain in 2017 is further described
above.
Liquidity and Capital Resources
The Company’s strategy in past years was to grow its business
by concentrating on franchising/licensing non-traditional locations
including grocery store delis to sell take-n-bake pizza. This
strategy was intended to not require significant increase in
expenses or investment. The focus on franchising/licensing
non-traditional locations will continue to be a primary element of
the Company’s strategy but, in addition, the Company has
developed a major business initiative by re-designing and
re-positioning its stand-alone franchise for the next generation
stand-alone prototype called “Noble Roman’s Craft Pizza
& Pub.” As a result, the Company opened its first Craft
Pizza & Pub on January 31, 2017, the second on November 17,
2017, a third on January 18, 2018 and a fourth location on May 29,
2018. During the first six months of this year the Company has
invested resources with plans to franchise the Craft Pizza &
Pub concept as another primary element of the Company's strategy
going forward.
The Company is operating three non-traditional locations and does
not intend to operate any additional non-traditional
locations.
The Company’s current ratio was 2.7-to-1 as of June 30, 2018
compared to 2.6-to-1 as of December 31, 2017.
In January 2017, the Company completed the Offering of $2.4 million
principal amount of Notes and Warrants to purchase up to 2.4
million shares of the Company’s common stock at an exercise
price of $1.00 per share, subject to adjustment. The Company used
the net proceeds of the Notes to fund the opening of a Noble
Roman’s Craft Pizza & Pub restaurant and for general
corporate purposes. In February 2018, one of those Notes in the
principal amount of $100,000 was converted into 200,000 shares of
the Company's common stock and in April 2018, another Note in the
principal amount of $100,000 was converted into 200,000 shares of
the Company's common stock. In August 2018, another Note in the
principal amount of $50,000 was converted into 100,000 shares of
the Company's common stock.
On September 13, 2017, the Company entered into a loan agreement
(the “Agreement”) with First Financial Bank (the
“Bank”). The Agreement provides for a senior credit
facility (the “Credit Facility”) by the Bank consisting
of: (1) a term loan in the amount of $4.5 million (the “Term
Loan”); and (2) a development line of credit of up to $1.6
million (the “Development Line of Credit”). Borrowings
under the Credit Facility bear interest at a variable annual rate
equal to the London Interbank Offer Rate (“LIBOR”) plus
4.25%. All outstanding amounts owed under the Agreement mature on
September 13, 2022.
Proceeds of the Term Loan were used to repay the Company’s
existing indebtedness to BMO Harris Bank, Super G Capital, LLC, and
certain officers of the Company, to pay certain expenses related to
the Credit Facility and for general corporate
purposes.
As of June 30, 2018, the Company had drawn the $1.6 million
Development Line of Credit used in the development of the Craft
Pizza & Pubs that opened in November 2017, January 2018 and May
2018. Repayment of the Development Line of Credit began four months
following the final draw for each location in monthly installments
on a seven-year principal amortization schedule plus interest at
the rate of LIBOR plus 4.25%, with the balance due in September
2022.
The Agreement contains affirmative and negative covenants,
including, among other things, covenants requiring the Company to
maintain certain financial ratios. The Company’s obligations
under the Agreement are secured by first priority liens on all of
the Company’s assets and a pledge of all of the
Company’s equity interest in such subsidiaries. In addition,
Paul W. Mobley, the Company’s Executive Chairman and Chief
Financial Officer, executed a limited guarantee only of borrowings
under the Development Line of Credit which is to be released upon
achieving certain financial ratios by the Company's Craft Pizza
& Pub locations. The Company was in compliance with the
covenants as of June 30, 2018.
The refinancing, as described above, substantially lowered the
Company's debt service requirement and cash interest expense. The
Company will need to refinance the subordinated debt in the
principal amount of $2.15 million at its maturity at the end of
2019 if it is still outstanding.
As a result of the financial arrangements described above and the
Company’s cash flow projections, the Company believes it will
have sufficient cash flow to meet its obligations and to carry out
its current business plan for the next 12 months. The
Company’s cash flow projections for the next two years are
primarily based on the Company’s strategy of growing the
non-traditional franchising/licensing venues, operating the open
Craft Pizza & Pub locations, plus an aggressive franchising
program for Noble Roman’s Craft Pizza & Pub
restaurants.
The Company does not anticipate that any of the recently issued
Statement of Financial Accounting Standards will have a material
impact on its Consolidated Statement of Operations or its
Consolidated Balance Sheet except: In February 2016, the FASB
issued ASU 2016-02, its leasing standard for both lessees and
lessors. Under its core principle, a lessee will recognize lease
assets and liabilities on the balance sheet for all arrangements
with terms longer than 12 months. The new standard takes effect in
2019 for public business entities.
The Company does not believe these accounting pronouncements will
have a material adverse effect on its financial condition or
results of operations.
Forward-Looking Statements
The statements contained above in Management’s Discussion and
Analysis concerning the Company’s future revenues,
profitability, financial resources, market demand and product
development are forward-looking statements (as such term is defined
in the Private Securities Litigation Reform Act of 1995) relating
to the Company that are based on the beliefs of the management of
the Company, as well as assumptions and estimates made by and
information currently available to the Company’s management.
The Company’s actual results in the future may differ
materially from those indicated by the forward-looking statements
due to risks and uncertainties that exist in the Company’s
operations and business environment, including, but not limited to:
competitive factors and pricing pressures, non-renewal of franchise
agreements, shifts in market demand, the success of new franchise
programs, including the new Noble Roman’s Craft Pizza &
Pub format, the Company’s ability to successfully operate an
increased number of Company-owned restaurants, general economic
conditions, changes in demand for the Company’s products or
franchises, the Company’s ability to service and refinance
its loans, the impact of franchise regulation, the success or
failure of individual franchisees and changes in prices or supplies
of food ingredients and labor as well as the factors discussed
under “Risk Factors” in our Annual Report on Form 10-K
for the year ended December 31, 2017. Should one or more of these
risks or uncertainties materialize, or should underlying
assumptions or estimates prove incorrect, actual results may vary
materially from those described herein as anticipated, believed,
estimated, expected or intended.
ITEM 3. Quantitative and Qualitative Disclosures about Market
Risk
The
Company’s exposure to interest rate risk relates primarily to
its variable-rate debt. As of June 30, 2018, the Company had
outstanding variable interest-bearing debt in the aggregate
principal amount of $5.5 million. The Company’s current
borrowings are at a variable rate tied to LIBOR plus 4.25% per
annum adjusted on a monthly basis. Based on its current debt
structure, for each 1% increase in LIBOR the Company would incur
increased interest expense of approximately $53,000 over the
succeeding 12-month period.
ITEM 4. Controls and Procedures
Based on their evaluation as of the end of the period covered by
this report, A. Scott Mobley, the Company’s President and
Chief Executive Officer, and Paul W. Mobley, the Company’s
Executive Chairman and Chief Financial Officer, have concluded that
the Company’s disclosure controls and procedures (as defined
in Rules 13a-15(e) and 15d-15(e) under the Securities Exchange Act
of 1934, as amended) are effective. There have been no changes in
internal controls over financial reporting during the period
covered by this report that have materially affected, or are
reasonably likely to materially affect, the Company’s
internal control over financial reporting.
PART II - OTHER INFORMATION
ITEM 1. Legal Proceedings.
The Company is not involved in material litigation against
it.
ITEM 2. Unregistered Sales of Equity Securities and Use of
Proceeds.
None.
ITEM 6. Exhibits.
Index to
Exhibits
Exhibit Number
|
Description
|
3.1
|
Amended Articles of
Incorporation of the Registrant, filed as an exhibit to the
Registrant’s Amendment No. 1 to the Post-Effective Amendment
No. 2 to Registration Statement on Form S-1 filed July 1, 1985 (SEC
File No.2-84150), is incorporated herein by reference.
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Amended and
Restated By-Laws of the Registrant, as currently in effect, filed
as an exhibit to the Registrant’s Form 8-K filed December 23,
2009, is incorporated herein by reference.
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3.3
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Articles of
Amendment of the Articles of Incorporation of the Registrant
effective February 18, 1992 filed as an exhibit to the
Registrant’s Registration Statement on Form SB-2 (SEC File
No. 33-66850), ordered effective on October 26, 1993, is
incorporated herein by reference.
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Articles of
Amendment of the Articles of Incorporation of the Registrant
effective May 11, 2000, filed as Annex A and Annex B to the
Registrant’s Proxy Statement on Schedule 14A filed March 28,
2000, is incorporated herein by reference.
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Articles of
Amendment of the Articles of Incorporation of the Registrant
effective April 16, 2001 filed as Exhibit 3.4 to Registrant’s
annual report on Form 10-K for the year ended December 31, 2005, is
incorporated herein by reference.
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Articles of
Amendment of the Articles of Incorporation of the Registrant
effective August 23, 2005, filed as Exhibit 3.1 to the
Registrant’s current report on Form 8-K filed August 29,
2005, is incorporated herein by reference.
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Articles of
Amendment of the Articles of Incorporation of the Registrant
effective February 7, 2017, filed as Exhibit 3.7 to the
Registrant’s Registration Statement on Form S-1 (SEC File No.
33-217442) filed April 25, 2017, is incorporated herein by
reference.
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4.1
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Specimen Common
Stock Certificates filed as an exhibit to the Registrant’s
Registration Statement on Form S-18 filed October 22, 1982 and
ordered effective on December 14, 1982 (SEC File No. 2-79963C), is
incorporated herein by reference.
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Warrant to purchase
common stock, dated July 1, 2015, filed as Exhibit 10.11 to the
Registrant’s Form 10-Q filed on August 11, 2015, is
incorporated herein by reference.
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Employment
Agreement with Paul W. Mobley dated January 2, 1999 filed as
Exhibit 10.1 to Registrant’s annual report on Form 10-K for
the year ended December 31, 2005, is incorporated herein by
reference.
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Employment
Agreement with A. Scott Mobley dated January 2, 1999 filed as
Exhibit 10.2 to Registrant’s annual report on Form 10-K for
the year ended December 31, 2005, is incorporated herein by
reference.
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Loan Agreement
dated as of September 13, 2017 by and between the Registrant and
First Financial, filed as Exhibit 10.1 to the Registrant's Form 8-K
filed September 19, 2017, is incorporated herein by
reference.
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Term note dated
September 13, 2017 to First Financial Bank filed as Exhibit 10.4 to
the Registrant's Form 10-Q filed November 14, 2017, is incorporated
herein by reference.
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Development line
note dated September 13, 2017 to First Financial Bank filed as
Exhibit 10.5 to the Registrant's Form 10-Q filed November 14, 2017,
is incorporated herein by reference.
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Agreement dated
April 8, 2015, by and among the Registrant and the shareholder
parties, filed as Exhibit 10.1 to Registrant’s Form 8-K filed
on April 8, 2015, is incorporated herein by reference.
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Form of 10%
Convertible Subordinated Unsecured note filed as Exhibit 10.16 to
the Registrant's Form 10-K filed on March 27, 2017, is incorporated
herein by reference.
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Form of Redeemable
Common Stock Purchase Class A Warrant filed as Exhibit 10.21 to the
Registrant's Registration Statement on Form S-1 (SEC File No.
33-217442) on April 25, 2017, is incorporated herein by
reference.
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Registration Rights
Agreement dated October 13, 2016, by and among the Registrant and
the investors signatory thereto, filed as Exhibit 10.22 to the
Registrant's Registration Statement on Form S-1 (SEC File No.
33-217442) on April 25, 2017, is incorporated herein by
reference.
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First Amendment to
the Registration Rights Agreement dated February 13, 2017, by and
among the Registrant and the investors signatory thereto, filed as
Exhibit 10.23 to the Registrant's Registration Statement on Form
S-1 (SEC File No. 33-217442) on April 25, 2017, is incorporated
herein by reference.
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21.1
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Subsidiaries of the
Registrant filed in the Registrant’s Registration Statement
on Form SB-2 (SEC File No. 33-66850) ordered effective on October
26, 1993, is incorporated herein by reference.
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C.E.O.
Certification under Rule 13a-14(a)/15d-14(a)
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C.F.O.
Certification under Rule 13a-14(a)/15d-14(a)
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C.E.O.
Certification under 18 U.S.C. Section 1350
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C.F.O.
Certification under 18 U.S.C. Section 1350
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101
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Interactive
Financial Data
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*Management
contract or compensation plan.
SIGNATURES
Pursuant
to the requirements of the Securities Exchange Act of 1934, the
registrant has duly caused this report to be signed on its behalf
by the undersigned thereunto duly authorized.
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NOBLE ROMAN'S, INC.
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Date:
August 14, 2018
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By:
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/s/
Paul W. Mobley
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Paul W. Mobley, Executive Chairman,
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Chief Financial Officer and Principal Accounting
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Officer (Authorized Officer and Principal Financial
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Officer)
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