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For more than 30 years, Cabling Installation & Maintenance has provided useful, practical information to professionals responsible for the specification, design, installation and management of structured cabling systems serving enterprise, data center and other environments. These professionals are challenged to stay informed of constantly evolving standards, system-design and installation approaches, product and system capabilities, technologies, as well as applications that rely on high-performance structured cabling systems. Our editors synthesize these complex issues into multiple information products. This portfolio of information products provides concrete detail that improves the efficiency of day-to-day operations, and equips cabling professionals with the perspective that enables strategic planning for networks’ optimum long-term performance.

Throughout our annual magazine, weekly email newsletters and 24/7/365 website, Cabling Installation & Maintenance digs into the essential topics our audience focuses on.

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A Cut Above Wagyu Farm LLC Redefines Luxury Beef in Indiana Under Local AMISH Ownership

New Heaven, Indiana, United States, 22nd Jul 2025 – Nestled in the heart of Indiana’s agricultural landscape, A Cut Above Wagyu Farm, owned by The Schmucker’s, is gaining national attention for its commitment to producing the highest-quality Wagyu beef. As demand for premium, ethically raised beef surges, this boutique farm is setting a new standard—combining sustainable practices with the unmatched marbling of full-blooded Wagyu cattle.

A Legacy of Excellence

Schmucker’s vision for A Cut Above Wagyu Farm llc stems from a passion for both agriculture and culinary artistry. “Our mission is simple: raise cattle humanely, prioritize genetics, and deliver a product that stands head and shoulders above the rest,” says Schmucker. The farm’s name—A Cut Above—reflects its dedication to surpassing industry norms, from pasture-to-plate traceability to rigorous breeding programs.

Why Wagyu? Why Now?

Wagyu beef, renowned for its rich flavor and buttery texture, has become a staple in high-end restaurants and gourmet markets. A Cut Above Wagyu Farm distinguishes itself by:

Raising 100% full-blooded Wagyu cattle with verified genetics.

Employing stress-free farming techniques to enhance meat quality.

Offering direct-to-consumer sales (steaks, roasts, and custom cuts) via their website.

Trademark Recognition & Media Presence

The farm’s name, A Cut Above Wagyu Farm, is now being formally recognized across multiple media platforms as Schmucker moves to secure its trademark with the United States Patent and Trademark Office (USPTO). Recent features in  underscore the brand’s growing reputation.

Future Growth

Plans for 2025 throught 2026 include expanded distribution partnerships, farm tours, and educational workshops on Wagyu beef’s culinary advantages. “We’re not just selling meat—we’re sharing an experience,” Schmucker notes.

For press inquiries, high-resolution images, or interviews, contact:
Karon Macon

Consultant, A Cut Above Wagyu Farm
501-777-5764 | info@maconchanges.com
acutabovewagyufarms.com
Location: [12433 Doty rd, New Haven, IN 46776]

About A Cut Above Wagyu Farm

Founded by the Schmucker’s, A Cut Above Wagyu Farm specializes in premium, full-blooded Wagyu beef raised with sustainable practices in New Haven, Indiana. The farm’s name embodies its commitment to quality, transparency, and excellence in every cut.

Media Contact

Organization: A Cut Above Wagyu Farms LLC

Contact Person: Karon Macon

Website: https://www.acutabovewagyufarms.com

Email: Send Email

Contact Number: +15017775764

Address:12433 Doty rd

City: New Heaven

State: Indiana

Country:United States

Release id:31193

View source version on King Newswire:
A Cut Above Wagyu Farm LLC Redefines Luxury Beef in Indiana Under Local AMISH Ownership

It is provided by a third-party content provider. King Newswire makes no warranties or representations in connection with it. King Newswire is a press release distribution agency and does not endorse or verify the claims made in this release.

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