617,000-square-foot state-of-the-art center will enhance service and capacity for customers across North America

Sugar Foods, a privately held, customer-centric food manufacturer serving foodservice, retail and private label customers across North America, announced it has secured a 617,000-square-foot, state-of-the-art production and distribution facility in Whiteland, Indiana. The new facility expands Sugar Foods’ national footprint and positions the company for continued growth with customers throughout the United States and beyond.

“This investment in Whiteland is an important milestone in Sugar Foods’ growth story,” said Andrea Brule, President and Chief Executive Officer of Sugar Foods. “By expanding our national footprint in a strategic location, we can serve our customers even better – with the capacity, reliability and innovation they need to grow their own businesses.”

Strategically located in central Indiana, the new facility will strengthen Sugar Foods’ distribution network and shipping efficiency while providing room for phased expansion of manufacturing capabilities over the coming years. In addition to supporting key customers across North America, the facility is expected to create new employment opportunities in the region.

"Having spent much of my career in logistics, I understand how strategic Indiana is for moving products efficiently across the country,” said Governor Mike Braun. “Our state’s role as the Crossroads of America makes Whiteland a smart choice for Sugar Foods as it strengthens its distribution network and expands manufacturing capacity. This investment will bring new, high-paying jobs to our state and further reinforce our position as a national hub for production and distribution.”

The Whiteland site joins Sugar Foods’ existing network of manufacturing and distribution locations across the United States and Mexico, further reinforcing the company’s role as a trusted partner and driver of innovation in both CPG and Food Away from Home industries.

About Sugar Foods

Sugar Foods is a multinational food products company serving all segments of the marketplace – foodservice, retail, specialty and quick-service outlets. Founded in New York City in 1948, Sugar Foods’ brands include Fresh Gourmet, Mrs. Cubbison, Concord Foods, and N’Joy, along with private label and licensed products. Backed by more than 1,400 employees, Sugar Foods operates five manufacturing and distribution facilities across the United States and Mexico. For more information, please visit www.sugarfoods.com.

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