Employee-led grant program supports local organizations working on food access, healthy living and neighborhood revitalization

The Campbell’s Company (NASDAQ: CPB) and The Campbell’s Foundation today announced $920,000 in Community Impact Grants awarded to 46 nonprofit organizations in communities where Campbell’s operates. These grants are distributed as part of the Foundation’s commitment to support initiatives that promote food access, encourage healthy living and strengthen neighborhoods. The latest round of funding brings Campbell’s fiscal 2025 total grantmaking to more than $2.6 million.

“Campbell’s is committed to making a positive impact in the communities we call home,” said Kate Barrett, President of The Campbell’s Foundation. “The Community Impact Grants program gives our employees a voice in supporting organizations that make a meaningful impact in the communities where they live and work.”

The Community Impact Grants program identifies organizations best positioned to drive change, nominated by employees at each Campbell’s location. This year, the grants will support organizations in 30 Campbell’s communities, providing each recipient with $20,000. The recipients include organizations focused on emergency food, nutrition education, community gardens, physical activity initiatives and neighborhood revitalization.

2025 Community Impact Grant Recipients:

• Austin, TX – Our Shared Kitchen
• Beloit, WI – Girls on the Run of South Central Wisconsin
• Beloit, WI – Caritas Inc.
• Bloomfield, CT – Connecticut Foodshare
• Camden, NJ – CPAC - Community Planning and Advocacy Council
• Camden, NJ – The Food Trust
• Camden, NJ – The Heart of Camden, Inc.
• Camden, NJ – Neighborhood Center, Inc.
• Camden, NJ – LUCY Outreach
• Camden, NJ – Cathedral Kitchen
• Charlotte, NC – Cabarrus Cooperative Christian Ministry
• Charlotte, NC – Roof Above
• Charlotte, NC – Dilworth Soup Kitchen Inc
• Charlotte, NC – Pineville Neighbors Place
• Cincinnati, OH – Brighton Center, Inc.
• Cincinnati, OH – La Soupe
• Denver, PA – Helping Harvest
• Denver, PA – Lancaster County Food Hub
• Downers Grove, IL – West Suburban Community Pantry
• Downers Grove, IL – The Outreach House
• Downingtown, PA – Meals on Wheels of Chester County
• Franklin, WI – Hunger Task Force
• Goodyear, AZ – Meals of Joy
• Hanover, PA – New Hope Ministries
• Hyannis, MA – The Family Pantry of Cape Cod
• Jeffersonville, IN – Center for Lay Ministries
• Lakeland, FL – Volunteers in Service to the Elderly (VISTE)
• Maxton, NC – Food Bank of Central and Eastern North Carolina
• Maxton, NC – Action Pathways, Inc.
• Mexico City – Un Kilo de Ayuda, A.C.
• Mexico City – Gastromotiva Mexico A.C.
• Miami/Doral, FL – Camillus House
• Milwaukee, WI – Victory Garden Initiative
• Milwaukee, WI – FoodRight
• Minneapolis, MN – The Open Door
• Mississauga, Ontario – Daily Bread Food Bank
• Mississauga, Ontario – Second Harvest
• Napoleon, OH – Brown Bag Food Project
• Norwalk, CT – Person-to-Person
• Paris, TX – CitySquare Paris
• Richmond, UT – Cache Community Food Pantry
• Rogers, AR – Apple Seeds
• Salem, OR – Salem Harvest
• Stockton/Dixon, CA – Lodi House
• Tualatin, OR – Lift Urban Portland (Lift UP)
• Willard, OH – Services for Aging, Inc.

Since 1953, The Campbell’s Foundation has provided financial support to communities throughout North America where Campbell's employees live and work through direct grants, employee matching gifts, and strategic partnerships with nonprofits at the local, regional and national levels. For more information about The Campbell’s Foundation and its work in local communities, visit https://www.thecampbellscompany.com/our-impact/community/campbells-foundation/.

About The Campbell’s Company

For 155 years, The Campbell’s Company (NASDAQ: CPB) has been connecting people through food they love. Headquartered in Camden, N.J. since 1869, generations of consumers have trusted us to provide delicious and affordable food and beverages. Today, the company is a North American focused brand powerhouse, generating fiscal 2024 net sales of $9.6 billion across two divisions: Meals & Beverages and Snacks. Our portfolio of 16 leadership brands includes: Campbell’s, Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pace, Pacific Foods, Pepperidge Farm, Prego, Rao’s, Snack Factory, Snyder’s of Hanover, Swanson and V8. For more information, visit www.thecampbellscompany.com.

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